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Food Drinks Books Categories
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Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking (Hardcover)
By:
Samin Nosrat
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In Defense of Food: An Eater's Manifesto (Hardcover)
By:
Michael Pollan
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The Omnivore's Dilemma: A Natural History of Four Meals (Hardcover)
By:
Michael Pollan
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The Food Lab: Better Home Cooking Through Science (Hardcover)
By:
J. Kenji López-Alt
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The Drunken Botanist: The Plants That Create the World's Great Drinks (Hardcover)
By:
Amy Stewart
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Death & Co: Modern Classic Cocktails (Hardcover)
By:
David Kaplan
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Liquid Intelligence: The Art and Science of the Perfect Cocktail (Hardcover)
By:
Dave Arnold
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Ottolenghi Simple (Hardcover)
By:
Yotam Ottolenghi
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Kitchen Confidential: Adventures in the Culinary Underbelly (Paperback)
By:
Anthony Bourdain
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Mastering the Art of French Cooking (Hardcover)
By:
Julia Child
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Taste: My Life Through Food (Hardcover)
By:
Stanley Tucci
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Cocktail Codex: Fundamentals, Formulas, Evolutions [A Cocktail Recipe Book] (Hardcover)
By:
Alex Day
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Wine Folly: Magnum Edition: The Master Guide (Hardcover)
By:
Madeline Puckette
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The World Atlas of Coffee: From Beans to Brewing -- Coffees Explored, Explained and Enjoyed (Hardcover)
By:
James Hoffmann
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Eat a Peach (Hardcover)
By:
David Chang
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Wine Folly: The Essential Guide to Wine (Paperback)
By:
Madeline Puckette
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Bite by Bite: Nourishments and Jamborees (Hardcover)
By:
Aimee Nezhukumatathil
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Under Pressure: Cooking Sous Vide (Hardcover)
By:
Thomas Keller
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Smuggler's Cove: Exotic Cocktails, Rum, and the Cult of Tiki (Hardcover)
By:
Martin Cate
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Gastro Obscura: A Food Adventurer's Guide (Atlas Obscura)
By:
Cecily Wong
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Persiana: Recipes from the Middle East & Beyond (Hardcover)
By:
Sabrina Ghayour
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Ripe Figs: Recipes and Stories from Turkey, Greece, and Cyprus (Hardcover)
By:
Yasmin Khan
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Imbibe!: From Absinthe Cocktail to Whiskey Smash, a Salute in Stories and Drinks to "Professor" Jerry Thomas, Pioneer of the American Bar (Hardcover)
By:
David Wondrich
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Mezcal: The History, Craft & Cocktails of the World’s Ultimate Artisanal Spirit (Hardcover)
By:
Emma Janzen
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How Not to Die: Discover the Foods Scientifically Proven to Prevent and Reverse Disease (Hardcover)
By:
Michael Greger
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Ratio: The Simple Codes Behind the Craft of Everyday Cooking (Ruhlman's Ratios)
By:
Michael Ruhlman
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Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites (Kindle Edition)
By:
Deb Perelman
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Like Water for Chocolate (Paperback)
By:
Laura Esquivel
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The 12 Bottle Bar: Make Hundreds of Cocktails with Just Twelve Bottles (Paperback)
By:
David Solmonson
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The Book of Tea (Hardcover)
By:
Kakuzō Okakura
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Tasting Beer: An Insider's Guide to the World's Greatest Drink (Paperback)
By:
Randy Mosher
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Maangchi's Real Korean Cooking (Hardcover)
By:
Maangchi
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The Botany of Desire: A Plant's-Eye View of the World (Kindle Edition)
By:
Michael Pollan
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Ad Hoc at Home (Hardcover)
By:
Thomas Keller
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The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs (Hardcover)
By:
Andrew Dornenburg
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The French Laundry Cookbook (Hardcover)
By:
Thomas Keller
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Bouchon Bakery (The Thomas Keller Library)
By:
Thomas Keller
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Eating Animals (Hardcover)
By:
Jonathan Safran Foer
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Everyday Italian: 125 Simple and Delicious Recipes (Hardcover)
By:
Giada De Laurentiis
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Islas: A Celebration of Tropical Cooking―125 Recipes from the Indian, Atlantic, and Pacific Ocean Islands (Hardcover)
By:
Von Diaz
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Cook This Book: Techniques That Teach and Recipes To Repeat (Hardcover)
By:
Molly Baz
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Well Plated Every Day: Recipes for Easier, Healthier, More Exciting Daily Meals: A Cookbook (Kindle Edition)
By:
Erin Clarke
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Pappyland: A Story of Family, Fine Bourbon, and the Things That Last (Hardcover)
By:
Wright Thompson
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Mi Cocina: Recipes and Rapture from My Kitchen in México (Hardcover)
By:
Rick Martinez
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Dinner in One: Exceptional & Easy One-Pan Meals: A Cookbook (Hardcover)
By:
Melissa Clark
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The Oh She Glows Cookbook: Over 100 Vegan Recipes to Glow from the Inside Out (Paperback)
By:
Angela Liddon
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The Mexican Home Kitchen: Traditional Home-Style Recipes That Capture the Flavors and Memories of Mexico (Hardcover)
By:
Mely Martinez
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The Complete Mediterranean Cookbook (Paperback)
By:
America's Test Kitchen
![Cocktail Codex: Fundamentals, Formulas, Evolutions [A Cocktail Recipe Book] (Hardcover)](https://i.gr-assets.com/images/S/compressed.photo.goodreads.com/books/1533778121l/41075441.jpg)
