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Dethroning the Deceitful Pork Chop: Rethinking African American Foodways from Slavery to Obama (Paperback)

Dethroning the Deceitful Pork Chop: Rethinking African American Foodways from Slavery to Obama (Paperback)

Dethroning the Deceitful Pork Chop: Rethinking African American Foodways from Slavery to Obama (Paperback)

By: Jennifer Jensen Wallach

The Omnivore's Dilemma: A Natural History of Four Meals (Hardcover)

The Omnivore's Dilemma: A Natural History of Four Meals (Hardcover)

The Omnivore's Dilemma: A Natural History of Four Meals (Hardcover)

By: Michael Pollan

Grain and Fire: A History of Baking in the American South (Unknown Binding)

Grain and Fire: A History of Baking in the American South (Unknown Binding)

Grain and Fire: A History of Baking in the American South (Unknown Binding)

By: Rebecca Sharpless

Our Fermented Lives: A History of How Fermented Foods Have Shaped Cultures & Communities (Hardcover)

Our Fermented Lives: A History of How Fermented Foods Have Shaped Cultures & Communities (Hardcover)

Our Fermented Lives: A History of How Fermented Foods Have Shaped Cultures & Communities (Hardcover)

By: Julia Skinner

Freedom Farmers: Agricultural Resistance and the Black Freedom Movement (Justice, Power, and Politics)

Freedom Farmers: Agricultural Resistance and the Black Freedom Movement (Justice, Power, and Politics)

Freedom Farmers: Agricultural Resistance and the Black Freedom Movement (Justice, Power, and Politics)

By: Monica M. White

Animal, Vegetable, Junk: A History of Food, from Sustainable to Suicidal: A Food Science Nutrition History Book (Hardcover)

Animal, Vegetable, Junk: A History of Food, from Sustainable to Suicidal: A Food Science Nutrition History Book (Hardcover)

Animal, Vegetable, Junk: A History of Food, from Sustainable to Suicidal: A Food Science Nutrition History Book (Hardcover)

By: Mark Bittman

The Food We Eat, the Stories We Tell: Contemporary Appalachian Tables (New Approaches to Appalachian Studies)

The Food We Eat, the Stories We Tell: Contemporary Appalachian Tables (New Approaches to Appalachian Studies)

The Food We Eat, the Stories We Tell: Contemporary Appalachian Tables (New Approaches to Appalachian Studies)

By: Elizabeth S.D. Engelhardt

Edible Memory: The Lure of Heirloom Tomatoes and Other Forgotten Foods (Hardcover)

Edible Memory: The Lure of Heirloom Tomatoes and Other Forgotten Foods (Hardcover)

Edible Memory: The Lure of Heirloom Tomatoes and Other Forgotten Foods (Hardcover)

By: Jennifer A. Jordan

The Cooking Gene: A Journey Through African American Culinary History in the Old South (ebook)

The Cooking Gene: A Journey Through African American Culinary History in the Old South (ebook)

The Cooking Gene: A Journey Through African American Culinary History in the Old South (ebook)

By: Michael W. Twitty

American Appetites: A Documentary Reader (Food and Foodways)

American Appetites: A Documentary Reader (Food and Foodways)

American Appetites: A Documentary Reader (Food and Foodways)

By: Jennifer Jensen Wallach

Barbecue Crossroads: Notes and Recipes from a Southern Odyssey (Paperback)

Barbecue Crossroads: Notes and Recipes from a Southern Odyssey (Paperback)

Barbecue Crossroads: Notes and Recipes from a Southern Odyssey (Paperback)

By: Robb Walsh

Vibration Cooking or the Travel Notes of a Geechee Girl

Vibration Cooking or the Travel Notes of a Geechee Girl

Vibration Cooking or the Travel Notes of a Geechee Girl

By: Vertamae Smart-Grosvenor

Consider the Fork: A History of How We Cook and Eat (Hardcover)

Consider the Fork: A History of How We Cook and Eat (Hardcover)

Consider the Fork: A History of How We Cook and Eat (Hardcover)

By: Bee Wilson

What to Drink with What You Eat (Hardcover)

What to Drink with What You Eat (Hardcover)

What to Drink with What You Eat (Hardcover)

By: Andrew Dornenburg

An Edible History of Humanity (Hardcover)

An Edible History of Humanity (Hardcover)

An Edible History of Humanity (Hardcover)

By: Tom Standage

In Defense of Food: An Eater's Manifesto (Hardcover)

In Defense of Food: An Eater's Manifesto (Hardcover)

In Defense of Food: An Eater's Manifesto (Hardcover)

By: Michael Pollan

Republic of Barbecue: Stories Beyond the Brisket (Bridwell Texas History Series)

Republic of Barbecue: Stories Beyond the Brisket (Bridwell Texas History Series)

Republic of Barbecue: Stories Beyond the Brisket (Bridwell Texas History Series)

By: Elizabeth S.D. Engelhardt

Southern Food: At Home, on the Road, in History (Chapel Hill Books)

Southern Food: At Home, on the Road, in History (Chapel Hill Books)

Southern Food: At Home, on the Road, in History (Chapel Hill Books)

By: John Egerton

House of Smoke: A Southerner Goes Searching for Home (Hardcover)

House of Smoke: A Southerner Goes Searching for Home (Hardcover)

House of Smoke: A Southerner Goes Searching for Home (Hardcover)

By: John T. Edge

Feeding Lee’s Army of Northern Virginia (Kindle Edition)

Feeding Lee’s Army of Northern Virginia (Kindle Edition)

Feeding Lee’s Army of Northern Virginia (Kindle Edition)

By: Michael C. Hardy

How to Share an Egg: A True Story of Hunger, Love, and Plenty (Hardcover)

How to Share an Egg: A True Story of Hunger, Love, and Plenty (Hardcover)

How to Share an Egg: A True Story of Hunger, Love, and Plenty (Hardcover)

By: Bonny Reichert

Tasting History: Explore the Past Through 4,000 Years of Recipes (Hardcover)

Tasting History: Explore the Past Through 4,000 Years of Recipes (Hardcover)

Tasting History: Explore the Past Through 4,000 Years of Recipes (Hardcover)

By: Max Miller

Diet for a Small Planet: The Book That Started a Revolution in the Way Americans Eat (Paperback)

Diet for a Small Planet: The Book That Started a Revolution in the Way Americans Eat (Paperback)

Diet for a Small Planet: The Book That Started a Revolution in the Way Americans Eat (Paperback)

By: Frances Moore Lappé

Drive-Thru Dreams: A Journey Through the Heart of America's Fast-Food Kingdom (Hardcover)

Drive-Thru Dreams: A Journey Through the Heart of America's Fast-Food Kingdom (Hardcover)

Drive-Thru Dreams: A Journey Through the Heart of America's Fast-Food Kingdom (Hardcover)

By: Adam Chandler

Praisesong for the Kitchen Ghosts: Stories and Recipes from Five Generations of Black Country Cooks (Hardcover)

Praisesong for the Kitchen Ghosts: Stories and Recipes from Five Generations of Black Country Cooks (Hardcover)

Praisesong for the Kitchen Ghosts: Stories and Recipes from Five Generations of Black Country Cooks (Hardcover)

By: Crystal Wilkinson

From Barbycu to Barbecue: The Untold History of an American Tradition (Hardcover)

From Barbycu to Barbecue: The Untold History of an American Tradition (Hardcover)

From Barbycu to Barbecue: The Untold History of an American Tradition (Hardcover)

By: Joseph R. Haynes

A High Low Tide: The Revival of a Southern Oyster (ebook)

A High Low Tide: The Revival of a Southern Oyster (ebook)

A High Low Tide: The Revival of a Southern Oyster (ebook)

By: Andre Joseph Gallant

Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods (Paperback)

Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods (Paperback)

Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods (Paperback)

By: Sandor Ellix Katz

The Ark of Taste: Delicious and Distinctive Foods That Define the United States (Hardcover)

The Ark of Taste: Delicious and Distinctive Foods That Define the United States (Hardcover)

The Ark of Taste: Delicious and Distinctive Foods That Define the United States (Hardcover)

By: Giselle Kennedy Lord

Raw Dog: The Naked Truth About Hot Dogs (Hardcover)

Raw Dog: The Naked Truth About Hot Dogs (Hardcover)

Raw Dog: The Naked Truth About Hot Dogs (Hardcover)

By: Jamie Loftus

How to Forage for Mushrooms without Dying: An Absolute Beginner's Guide to Identifying 29 Wild, Edible Mushrooms (Paperback)

How to Forage for Mushrooms without Dying: An Absolute Beginner's Guide to Identifying 29 Wild, Edible Mushrooms (Paperback)

How to Forage for Mushrooms without Dying: An Absolute Beginner's Guide to Identifying 29 Wild, Edible Mushrooms (Paperback)

By: Frank Hyman

The Food of a Younger Land: A Portrait of American Food—Before the National Highway System, Before Chain Restaurants, and Before Frozen Food, When the Nation's Food Was Seasonal (Hardcover)

The Food of a Younger Land: A Portrait of American Food—Before the National Highway System, Before Chain Restaurants, and Before Frozen Food, When the Nation's Food Was Seasonal (Hardcover)

The Food of a Younger Land: A Portrait of American Food—Before the National Highway System, Before Chain Restaurants, and Before Frozen Food, When the Nation's Food Was Seasonal (Hardcover)

By: Mark Kurlansky

Ten Tomatoes that Changed the World: A History (Hardcover)

Ten Tomatoes that Changed the World: A History (Hardcover)

Ten Tomatoes that Changed the World: A History (Hardcover)

By: William Alexander

American Tacos: A History and Guide (Hardcover)

American Tacos: A History and Guide (Hardcover)

American Tacos: A History and Guide (Hardcover)

By: José R, Ralat

Baking, Bourbon, and Black Drink: Foodways Archaeology in the American Southeast (Archaeology of Food)

Baking, Bourbon, and Black Drink: Foodways Archaeology in the American Southeast (Archaeology of Food)

Baking, Bourbon, and Black Drink: Foodways Archaeology in the American Southeast (Archaeology of Food)

By: Tanya M. Peres

Barbecue: A History (The Meals Series)

Barbecue: A History (The Meals Series)

Barbecue: A History (The Meals Series)

By: Tim Miller

Koshersoul: The Faith and Food Journey of an African American Jew (Hardcover)

Koshersoul: The Faith and Food Journey of an African American Jew (Hardcover)

Koshersoul: The Faith and Food Journey of an African American Jew (Hardcover)

By: Michael W. Twitty

Yummy: A History of Desserts (Hardcover)

Yummy: A History of Desserts (Hardcover)

Yummy: A History of Desserts (Hardcover)

By: Victoria Grace Elliott

Crying in H Mart (Hardcover)

Crying in H Mart (Hardcover)

Crying in H Mart (Hardcover)

By: Michelle Zauner

Black Food Matters: Racial Justice in the Wake of Food Justice (Paperback)

Black Food Matters: Racial Justice in the Wake of Food Justice (Paperback)

Black Food Matters: Racial Justice in the Wake of Food Justice (Paperback)

By: Hanna Garth

Taking Food Public: Redefining Foodways in a Changing World (Hardcover)

Taking Food Public: Redefining Foodways in a Changing World (Hardcover)

Taking Food Public: Redefining Foodways in a Changing World (Hardcover)

By: Psyche Williams Forson

Cooking in Other Women's Kitchens: Domestic Workers in the South, 1865-1960 (Hardcover)

Cooking in Other Women's Kitchens: Domestic Workers in the South, 1865-1960 (Hardcover)

Cooking in Other Women's Kitchens: Domestic Workers in the South, 1865-1960 (Hardcover)

By: Rebecca Sharpless

Building Houses Out of Chicken Legs: Black Women, Food, and Power (Paperback)

Building Houses Out of Chicken Legs: Black Women, Food, and Power (Paperback)

Building Houses Out of Chicken Legs: Black Women, Food, and Power (Paperback)

By: Psyche A. Williams-Forson

African American Foodways: Explorations of History and Culture (The Food Series)

African American Foodways: Explorations of History and Culture (The Food Series)

African American Foodways: Explorations of History and Culture (The Food Series)

By: Anne L. Bower

Southern Food and Civil Rights: Feeding the Revolution (American Palate)

Southern Food and Civil Rights: Feeding the Revolution (American Palate)

Southern Food and Civil Rights: Feeding the Revolution (American Palate)

By: Frederick Douglass Opie

A Mess of Greens: Southern Gender and Southern Food (Paperback)

A Mess of Greens: Southern Gender and Southern Food (Paperback)

A Mess of Greens: Southern Gender and Southern Food (Paperback)

By: Elizabeth S.D. Engelhardt

The Secret History of Food: Strange but True Stories About the Origins of Everything We Eat (Hardcover)

The Secret History of Food: Strange but True Stories About the Origins of Everything We Eat (Hardcover)

The Secret History of Food: Strange but True Stories About the Origins of Everything We Eat (Hardcover)

By: Matt Siegel

Indigenous Food Sovereignty in the United States: Restoring Cultural Knowledge, Protecting Environments, and Regaining Health (Volume 18) (New Directions in Native American Studies Series)

Indigenous Food Sovereignty in the United States: Restoring Cultural Knowledge, Protecting Environments, and Regaining Health (Volume 18) (New Directions in Native American Studies Series)

Indigenous Food Sovereignty in the United States: Restoring Cultural Knowledge, Protecting Environments, and Regaining Health (Volume 18) (New Directions in Native American Studies Series)

By: Devon A. Mihesuah