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India Food Culture Religion Books Categories
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India Food Culture Religion Books Categories
India Food Culture Religion Categories Books List
India Food Culture Religion Books Categories
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The Flavour of Spice (Hardcover)
By:
Marryam H. Reshii
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Stories from a Kargili Kitchen: A Food & Travel Narrative from the Himalayas Exploring Kargil’s Cuisine, Culture, Memory and Life Beyond War (Kindle Edition)
By:
Yash Saxena
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The Hour of the Goddess: Memories of Women, Food, and Ritual in Bengal (Paperback)
By:
Chitrita Banerji
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Nine Nights of the Goddess: The Navaratri Festival in South Asia (Hardcover)
By:
Moumita Sen
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India’s Most Legendary Restaurants (Kindle Edition)
By:
Ruth Dsouza Prabhu
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Jaya: 9 (Paperback)
By:
Devdutt Pattanaik
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The Bhagavadgita (Paperback)
By:
Bibek Debroy
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Ka: Stories of the Mind and Gods of India (Paperback)
By:
Roberto Calasso
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The Mahabharata (Mahabharata, #7)
By:
Krishna-Dwaipayana Vyasa
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The Mahabharata: Volume 1 (Kindle Edition)
By:
Krishna-Dwaipayana Vyasa
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The Mahabharata: Volume 6 (Kindle Edition)
By:
Bibek Debroy
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The Mahabharata: Volume 4 (Kindle Edition)
By:
Bibek Debroy
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The Mahabharata: Volume 5 (Kindle Edition)
By:
Bibek Debroy
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The Mahabharata: Volume 3 (Kindle Edition)
By:
Bibek Debroy
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The Mahabharata: Volume 2 (Kindle Edition)
By:
Bibek Debroy
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The Mahabharata: Volume 10 (Kindle Edition)
By:
Bibek Debroy
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The Mahabharata: Volume 8 (Kindle Edition)
By:
Bibek Debroy
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The Mahabharata: Volume 9 (Kindle Edition)
By:
Bibek Debroy
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Navagraha Purana (Kindle Edition)
By:
V.S. Rao
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Bhagavata Purana (Kindle Edition)
By:
Ramesh Menon
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Temple Tales: Secrets and Stories from India's Sacred Places (Kindle Edition)
By:
Sudha G. Tilak
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Shahjahanabad: The Living City of Old Delhi (Paperback)
By:
Rana Safvi
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The Sweet Kitchen: Tales and Recipes of India’s Favourite Desserts (Kindle Edition)
By:
Rajyasree Sen
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The Owl Delivered The Good News All Night Long (Hardcover)
By:
Lopamudra Maitra Bajpai
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The Upanishads: An Illustrated Classic of Indian Spirituality (Kindle Edition)
By:
Swami Paramananda
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Follow the Hindu Moon (Hardcover)
By:
Soumya Sitaraman
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Kumarasambhava of Kalidasa (Paperback)
By:
M.R. Kale
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Dalit Kitchens of Marathwada (Kindle Edition)
By:
Shahu Patole
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Whose Samosa is it Anyway? (Hardcover)
By:
Sonal Ved
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Daastan-e-Dastarkhan: Stories and Recipes from Muslim Kitchens (Kindle Edition)
By:
Sadaf Hussain
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Fabulous Feasts, Fables and Family: A Culinary Memoir (Paperback)
By:
Tabinda Jalil-Burney
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Desperately Seeking Shah Rukh: India's Lonely Young Women and the Search for Intimacy and Independence (Unknown Binding)
By:
Shrayana Bhattacharya
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A Taste of Time: A Food History of Calcutta (Paperback)
By:
Mohona Kanjilal
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Eating India: An Odyssey into the Food and Culture of the Land of Spices (Hardcover)
By:
Chitrita Banerji
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THE STORIES WE TELL (Hardcover)
By:
Devdutt Pattanaik
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Chillies, Chhana, and Rasa: Heritage Foods of Bengal (Hardcover)
By:
Nina Mukerjee Furstenau
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Forgotten Foods: Memories and Recipes from Muslim South Asia (Kindle Edition)
By:
Tarana Husain Khan
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Wazwaan: Traditional Kashmiri Cuisine (Hardcover)
By:
Waza Sharief
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Beyond Dalma : A Holistic Foray Into Odia Food (Kindle Edition)
By:
Sweta Biswal
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Coolie Woman: The Odyssey of Indenture (Hardcover)
By:
Gaiutra Bahadur
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The Hindus: An Alternative History (Hardcover)
By:
Wendy Doniger
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India: A Sacred Geography (Hardcover)
By:
Diana L. Eck
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Sikh, Jain, Buddhist, Parsi, Sindhi & Other Festivals (Illustrated) (Festivals of India Book 2)
By:
Vyanst
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Jewish Portraits, Indian Frames: Women's Narratives from a Diaspora of Hope (Brandeis Series on Jewish Women)
By:
Jael Silliman
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City of My Heart: Accounts of Love, Loss and Betrayal in Nineteenth - Century Delhi (Hardcover)
By:
Rana Safvi
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Parsi Food and Drinks and Customs (Kindle Edition)
By:
B J Manekshaw
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The Hindu Sufis of South Asia: Partition, Shrine Culture and the Sindhis in India (Library of Islamic South Asia)
By:
Michel Boivin
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Benares: The Sacred City of The Hindus (Mass Market Paperback)
By:
M.A. Sherring
