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A Charlie Brown Christmas (Hardcover)
By:
Maggie Testa
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David Copperfield, Volume I of II (Paperback)
By:
Charles Dickens
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History of the Maine State College and the University of Maine, by Merritt Caldwell Fernald, Ll. D. 1916 [Leather Bound] (Leather Bound)
By:
Merritt Caldwell Fernald
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Maine Invites You (Paperback)
By:
Maine Publicity Bureau
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Waterville Centennial Offical Programme (Paperback)
By:
Waterville Centennial Committees
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SODIUM SENSE A DIETARY GUIDE AND COOKBOOK FROM THE MAKERS OF FLEISCHMANN'S MARGARINE (Unknown Binding)
By:
Unknown Author
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Das braune heer: 100 bilddokumente : leben, kampf und sieg der SA und SS = The brown-clad army : 100 documentary photos : life, struggle and victory of the S.A. and S.S (Unknown Binding)
By:
Heinrich Hoffmann
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Sunset Low-fat Cookbook - Delicious & Naturally Healthy Recipes For Every Occasion (Paperback)
By:
Editor
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Yankee Magazine's 2nd Annual Great New England Cook-Off Cookbook (Unknown Binding)
By:
Unknown Author
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Sharp Carousel Microwave Cookbook (Paperback)
By:
Sharp Electronis Corp.
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Bible Symbols (Hardcover)
By:
Max Bihn and others
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Official Harry Potter Cookbook (40+ Recipes Inspired by the Films)
By:
Joanna Farrow
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Baking Yesteryear: The Best Recipes from the 1900s to the 1980s (Hardcover)
By:
B. Dylan Hollis
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The Centennial History of Waterville, Kennebec County, Maine, Including the Oration, the Historical Address and the Poem Presented at the Celebration ... Incorporation of the Town, June 23d, 1902 .. (Paperback)
By:
Edwin Carey 1858- Ed Whittemore
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The Official Disney Parks Cookbook: 101 Magical Recipes from the Delicious Disney Vault (Hardcover)
By:
Pam Brandon
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Betty Crocker's New Christmas Cookbook (Celebrate With Fabulous Food, Enticing Menus And Creative Gifts)
By:
Betty Crocker Editors
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Hannaford Fresh: Cookbook Vol. 1 (Paperback)
By:
The Fresh Team
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Cooking for Two CookBook (Paperback)
By:
Kitchen Fare
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Ratatouille Les recettes de Rémy (Hardcover)
By:
Walt Disney Company
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Yankee Main Dish Church Supper Cookbook (Paperback)
By:
Yankee Magazine Editors
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Betty Crocker's New Dinner For Two Cookbook (Spiral-bound)
By:
Betty Crocker
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Kraft Weekday Survival Cookbook: Over 100 Recipes & Tips to Survive a Busy Week (Paperback)
By:
Kraft Creative Kitchens
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Holiday Recipes (America's Favorite Brand Name)
By:
Publications International
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The Unofficial Disney Parks Cookbook: From Delicious Dole Whip to Tasty Mickey Pretzels, 100 Magical Disney-Inspired Recipes (Unofficial Cookbook Gift Series)
By:
Ashley Craft
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The Detective in the Dooryard: Reflections of a Maine Cop (Hardcover)
By:
Timothy A. Cotton
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Betty Crocker's Good and Easy Cook Book (Kindle Edition)
By:
Betty Crocker
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The French Market Cookbook: Vegetarian Recipes from My Parisian Kitchen (Paperback)
By:
Clotilde Dusoulier
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All About Home Baking (Hardcover)
By:
General Foods
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Ice Storm of '98
By:
Central Maine Power
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The Rumford Complete Cookbook (1908)
By:
Lily Haxworth Wallace
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Along the Kennebec: The Herman Bryant Collection (Images of America: Maine)
By:
Gay M. Grant
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Up Front With U S: Day by Day in the Life of a Combat Infantryman in General Pattons Third Army (Hardcover)
By:
Walter L. Brown
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The Ultimate Bar Book: The Comprehensive Guide to Over 1,000 Cocktails (Hardcover)
By:
Mittie Hellmich
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The Holy Bible (The Scofield Reference Bible) (Scofield Facsimile Series No. 1) (Leather bount) (The Scofield Reference Bible, Scofield Facsimile Series No. 1)
By:
Various
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The Outline of History, Volume 2: The Roman Empire to the Great War (Paperback)
By:
H.G. Wells
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A Golden Science Guide - Zoology (Hardcover)
By:
Herbert And Burnett Zim
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The Incredible Healing Power of Herbs (Paperback)
By:
Daniel P. Ray
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Guinness Book of World Records 1971 (Hardcover)
By:
Norris McWhirter
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Cats (Paperback)
By:
George S. Fichter
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Zoo Animals (Hardcover)
By:
Donald F. Hoffmeister
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Seashores: A Guide to Animals and Plants Along the Beaches (Paperback)
By:
Herbert S. Zim
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Geology (Golden Guide)
By:
Frank H.T. Rhodes
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Shakespeare's Tragedies (Shakespeare Library)
By:
Laurence Lerner
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Hamlet (Paperback)
By:
William Shakespeare
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La Symphonie pastorale (Mass Market Paperback)
By:
André Gide
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The plays and poems of Shakspeare : with a life, glossarial notes, and one hundred and seventy illustrations from the plates in Boydell's edition / edited by A.J. Valpy Volume v. 13 18 [Leather Bound] (Leather Bound)
By:
William Shakespeare
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Beginners' French, (Fraser and Squair series)
By:
Charles H Holzwarth
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The Adventures of Tom Sawyer (Paperback)
By:
Mark Twain