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We Fed an Island: The True Story of Rebuilding Puerto Rico, One Meal at a Time (Kindle Edition)
By:
José Andrés
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Reflections of a Wine Merchant (Hardcover)
By:
Neal I. Rosenthal
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The Bourbon King: The Life and Crimes of George Remus, Prohibition's Evil Genius (Kindle Edition)
By:
Bob Batchelor
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Kitchens: The Culture of Restaurant Work (Paperback)
By:
Gary Alan Fine
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Two and Two: McSorley's, My Dad, and Me (Hardcover)
By:
Rafe Bartholomew
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Writing in Restaurants: Essays and Prose (Paperback)
By:
David Mamet
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Vino al vino (Hardcover)
By:
Mario Soldati
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A Drinking Companion: Alcohol and Writers' Lives (Paperback)
By:
Kelly Boler
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Cosmopolitan: A Bartender's Life (Paperback)
By:
Toby Cecchini
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Bars in the Sun: A true story of running a restaurant and bar on the Costa del Sol. (Kindle Edition)
By:
Phil Rogers
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Night Out: Poems About Hotels, Motels, Restaurants and Bars (Paperback)
By:
Kurt Brown
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My Usual Table: A Life in Restaurants (Hardcover)
By:
Colman Andrews
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Twenty Years Behind Bars: The spirited adventures of a real bartender (Paperback)
By:
Jeff Burkhart
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Food Wine Rome (Terroir Guides)
By:
David Downie
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The Most Spectacular Restaurant in the World: The Twin Towers, Windows on the World, and the Rebirth of New York (Hardcover)
By:
Tom Roston
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Sunny's Nights: Lost and Found at a Bar on the Edge of the World (Hardcover)
By:
Tim Sultan
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Becoming a Sommelier (Masters at Work)
By:
Rosie Schaap
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No Reservations: Around the World on an Empty Stomach (Hardcover)
By:
Anthony Bourdain
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Will Write for Food: The Complete Guide to Writing Cookbooks, Restaurant Reviews, Articles, Memoir, Fiction and More (Paperback)
By:
Dianne Jacob
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When I Met Food: Living the American Restaurant Dream (Hardcover)
By:
Kathy Sidell
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This Must Be the Place (Paperback)
By:
Sean H. Doyle
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Faces along the Bar: Lore and Order in the Workingman's Saloon, 1870-1920 (Historical Studies of Urban America)
By:
Madelon Powers
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Burgundy Stars: A Year in the Life of a Great French Restaurant (Hardcover)
By:
William Echikson
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POURING AND DRINKING: My Life on Both Sides of the Bar - A Bartender's Memoir (Kindle Edition)
By:
Tom Bowen
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Tales of Times Square (Paperback)
By:
Josh Alan Friedman
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Dining in the Dark: A Famed Restaurant Critic's Struggle with and Triumph over Depression (Hardcover)
By:
Bryan Miller
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My Last Supper: 50 Great Chefs and Their Final Meals / Portraits, Interviews, and Recipes (Hardcover)
By:
Melanie Dunea
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This Must Be the Place: Memoirs of Jimmie the Barman (Unknown Binding)
By:
James Charters
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Knife: The Culture, Craft and Cult of Cook's Knife (Kindle Edition)
By:
Tim Hayward
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A Drink With Shane MacGowan (Paperback)
By:
Victoria Mary Clarke
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Depot: The Biography of a Restaurant (Hardcover)
By:
Al Brown
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Your Table Is Ready: Tales of a New York City Maître D' (Hardcover)
By:
Michael Cecchi-Azzolina
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L.A. Son: My Life, My City, My Food (Unknown Binding)
By:
Roy Choi
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Igni: A Restaurant's First Year (Hardcover)
By:
Aaron Turner
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Churchill: A Drinking Life: Champagne, Cognac, and Cocktails (Kindle Edition)
By:
Gin Sander
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Love, Loss, and What We Ate: A Memoir (Hardcover)
By:
Padma Lakshmi
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Passions of a Restaurateur: Three generations of restaurant stories and the recipes they inspired (Paperback)
By:
Connie Ruel
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The House of Mondavi: The Rise and Fall of an American Wine Dynasty (Hardcover)
By:
Julia Flynn Siler
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Octaphilosophy: The Eight Elements of Restaurant André (Hardcover)
By:
Andre Chiang
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Whiskey Distilled: A Populist Guide to the Water of Life (Hardcover)
By:
Heather Greene
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In the Weeds: Around the World and Behind the Scenes with Anthony Bourdain (Hardcover)
By:
Tom Vitale
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Unvarnished: A Gimlet-eyed Look at Life Behind the Bar (Hardcover)
By:
Eric Alperin
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Last Call: Bartenders on Their Final Drink and the Wisdom and Rituals of Closing Time (Hardcover)
By:
Brad Thomas Parsons
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In the Restaurant: Society in Four Courses (Hardcover)
By:
Christoph Ribbat
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The Last Bar In NYC (Paperback)
By:
Brian Michels
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Night Games: Bartending at Max McGee's and Fuzzy Thurston's Left Guard Steak House and other bistros (Kindle Edition)
By:
Bob Dries
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Down and Out in Paradise: The Life of Anthony Bourdain (Hardcover)
By:
Charles Leerhsen
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Maker's Mark: My Autobiography (Hardcover)
By:
Bill Samuels Jr.