Pickbooks

Nonfiction Foodie Books Categories

Nonfiction Foodie Categories Books ListNonfiction Foodie Books Categories

Hunger (Hardcover)

Hunger (Hardcover)

Hunger (Hardcover)

By: Terry Durack

Floyd on Oz (Paperback)

Floyd on Oz (Paperback)

Floyd on Oz (Paperback)

By: Floyd

Paris on a Plate: A Gastronomic Diary (Paperback)

Paris on a Plate: A Gastronomic Diary (Paperback)

Paris on a Plate: A Gastronomic Diary (Paperback)

By: Stephen Downes

Grazing: The Ramblings and Recipes of a Man Who Gets Paid to Eat (Paperback)

Grazing: The Ramblings and Recipes of a Man Who Gets Paid to Eat (Paperback)

Grazing: The Ramblings and Recipes of a Man Who Gets Paid to Eat (Paperback)

By: John Newton

La Dolce Vita (Paperback)

La Dolce Vita (Paperback)

La Dolce Vita (Paperback)

By: Isabel Coe

The Great Herb Tour (Paperback)

The Great Herb Tour (Paperback)

The Great Herb Tour (Paperback)

By: Christina Hindhaugh

A Cook's Life (Hardcover)

A Cook's Life (Hardcover)

A Cook's Life (Hardcover)

By: Stephanie Alexander

Eating Up Italy: Voyages on a Vespa (Paperback)

Eating Up Italy: Voyages on a Vespa (Paperback)

Eating Up Italy: Voyages on a Vespa (Paperback)

By: Matthew Fort

I Sang For My Supper: Memories Of A Food Writer (Paperback)

I Sang For My Supper: Memories Of A Food Writer (Paperback)

I Sang For My Supper: Memories Of A Food Writer (Paperback)

By: Margaret Fulton

Changing Habits Changing Lives (Paperback)

Changing Habits Changing Lives (Paperback)

Changing Habits Changing Lives (Paperback)

By: Cyndi O'Meara

The Dirty Chef: From big city food critic to foodie farmer (Kindle Edition)

The Dirty Chef: From big city food critic to foodie farmer (Kindle Edition)

The Dirty Chef: From big city food critic to foodie farmer (Kindle Edition)

By: Matthew Evans

Antarctica on a Plate (Paperback)

Antarctica on a Plate (Paperback)

Antarctica on a Plate (Paperback)

By: Alexa Thomson

The Man Who Ate the World: In Search of the Perfect Dinner (Hardcover)

The Man Who Ate the World: In Search of the Perfect Dinner (Hardcover)

The Man Who Ate the World: In Search of the Perfect Dinner (Hardcover)

By: Jay Rayner

Is There a Nutmeg in the House?: Essays on Practical Cooking with More Than 150 Recipes (Paperback)

Is There a Nutmeg in the House?: Essays on Practical Cooking with More Than 150 Recipes (Paperback)

Is There a Nutmeg in the House?: Essays on Practical Cooking with More Than 150 Recipes (Paperback)

By: Elizabeth David

Turning the Tables: Restaurants from the Inside Out (Hardcover)

Turning the Tables: Restaurants from the Inside Out (Hardcover)

Turning the Tables: Restaurants from the Inside Out (Hardcover)

By: Steven A. Shaw

Milk: The Truth, the Lies and the Unbelievable Story of the Original Superfood (Paperback)

Milk: The Truth, the Lies and the Unbelievable Story of the Original Superfood (Paperback)

Milk: The Truth, the Lies and the Unbelievable Story of the Original Superfood (Paperback)

By: Matthew Evans

The Invention of the Restaurant: Paris and Modern Gastronomic Culture (Harvard Historical Studies)

The Invention of the Restaurant: Paris and Modern Gastronomic Culture (Harvard Historical Studies)

The Invention of the Restaurant: Paris and Modern Gastronomic Culture (Harvard Historical Studies)

By: Rebecca L. Spang

On Rue Tatin: Living and Cooking in a French Town (Paperback)

On Rue Tatin: Living and Cooking in a French Town (Paperback)

On Rue Tatin: Living and Cooking in a French Town (Paperback)

By: Susan Herrmann Loomis

Life From Scratch: A Memoir of Food, Family, and Forgiveness (Kindle Edition)

Life From Scratch: A Memoir of Food, Family, and Forgiveness (Kindle Edition)

Life From Scratch: A Memoir of Food, Family, and Forgiveness (Kindle Edition)

By: Sasha Martin

Swindled: From Poison Sweets to Counterfeit Coffee—The Dark History of the Food Cheats (Hardcover)

Swindled: From Poison Sweets to Counterfeit Coffee—The Dark History of the Food Cheats (Hardcover)

Swindled: From Poison Sweets to Counterfeit Coffee—The Dark History of the Food Cheats (Hardcover)

By: Bee Wilson

4 Ingredients Gluten Free (Paperback)

4 Ingredients Gluten Free (Paperback)

4 Ingredients Gluten Free (Paperback)

By: Kim McCosker

Bitter Chocolate: Investigating the Dark Side of the World's Most Seductive Sweet (Hardcover)

Bitter Chocolate: Investigating the Dark Side of the World's Most Seductive Sweet (Hardcover)

Bitter Chocolate: Investigating the Dark Side of the World's Most Seductive Sweet (Hardcover)

By: Carol Off

Eating with the Pilgrims and Other Pieces (Paperback)

Eating with the Pilgrims and Other Pieces (Paperback)

Eating with the Pilgrims and Other Pieces (Paperback)

By: Calvin Trillin

The Well-Kept Kitchen (Penguin Great Food)

The Well-Kept Kitchen (Penguin Great Food)

The Well-Kept Kitchen (Penguin Great Food)

By: Gervase Markham

Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook (Kindle Edition)

Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook (Kindle Edition)

Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook (Kindle Edition)

By: Anthony Bourdain

Eating India: An Odyssey into the Food and Culture of the Land of Spices (Hardcover)

Eating India: An Odyssey into the Food and Culture of the Land of Spices (Hardcover)

Eating India: An Odyssey into the Food and Culture of the Land of Spices (Hardcover)

By: Chitrita Banerji

Monash University Low Fodmap Diet Guide (Paperback)

Monash University Low Fodmap Diet Guide (Paperback)

Monash University Low Fodmap Diet Guide (Paperback)

By: Monash University

Playing With Fire (Hardcover)

Playing With Fire (Hardcover)

Playing With Fire (Hardcover)

By: Gordon Ramsay

Playing Chopsticks: Travels Through China (Paperback)

Playing Chopsticks: Travels Through China (Paperback)

Playing Chopsticks: Travels Through China (Paperback)

By: Sally Hammond

A Moveable Feast: Life-Changing Food Adventures Around the World (Paperback)

A Moveable Feast: Life-Changing Food Adventures Around the World (Paperback)

A Moveable Feast: Life-Changing Food Adventures Around the World (Paperback)

By: Don George

Waiting: The True Confessions of a Waitress (Paperback)

Waiting: The True Confessions of a Waitress (Paperback)

Waiting: The True Confessions of a Waitress (Paperback)

By: Debra Ginsberg

Snake Fang Salad: Culinary Travails in China (Trade Paperback)

Snake Fang Salad: Culinary Travails in China (Trade Paperback)

Snake Fang Salad: Culinary Travails in China (Trade Paperback)

By: Greg Elms

The Olive Grove (Paperback)

The Olive Grove (Paperback)

The Olive Grove (Paperback)

By: Patrice Newell

Prick with a Fork: The World's Worst Waitress Spills the Beans (Paperback)

Prick with a Fork: The World's Worst Waitress Spills the Beans (Paperback)

Prick with a Fork: The World's Worst Waitress Spills the Beans (Paperback)

By: Larissa Dubecki

Rosemary and Bitter Oranges: Growing Up in a Tuscan Kitchen (Hardcover)

Rosemary and Bitter Oranges: Growing Up in a Tuscan Kitchen (Hardcover)

Rosemary and Bitter Oranges: Growing Up in a Tuscan Kitchen (Hardcover)

By: Patrizia Chen

Where Shall We Go For Dinner? (Hardcover)

Where Shall We Go For Dinner? (Hardcover)

Where Shall We Go For Dinner? (Hardcover)

By: Tamasin Day-Lewis

Extreme Cuisine: The Weird & Wonderful Foods that People Eat (Paperback)

Extreme Cuisine: The Weird & Wonderful Foods that People Eat (Paperback)

Extreme Cuisine: The Weird & Wonderful Foods that People Eat (Paperback)

By: Jerry Hopkins

The Festive Season Handbook: A Collection of Recipes and Things to Make and Do (Hardcover)

The Festive Season Handbook: A Collection of Recipes and Things to Make and Do (Hardcover)

The Festive Season Handbook: A Collection of Recipes and Things to Make and Do (Hardcover)

By: Judi Stansfield

Gulp: Adventures on the Alimentary Canal (Paperback)

Gulp: Adventures on the Alimentary Canal (Paperback)

Gulp: Adventures on the Alimentary Canal (Paperback)

By: Mary Roach

You Aren't What You Eat: Fed Up With Gastroculture (Paperback)

You Aren't What You Eat: Fed Up With Gastroculture (Paperback)

You Aren't What You Eat: Fed Up With Gastroculture (Paperback)

By: Steven Poole

The Seed Savers' Handbook (Paperback)

The Seed Savers' Handbook (Paperback)

The Seed Savers' Handbook (Paperback)

By: Michel Fanton

Exotic Tree Fruit for the Australian Home Garden (Paperback)

Exotic Tree Fruit for the Australian Home Garden (Paperback)

Exotic Tree Fruit for the Australian Home Garden (Paperback)

By: Glenn Tankard

Custard Apples: Cultivation and Crop Protection (Paperback)

Custard Apples: Cultivation and Crop Protection (Paperback)

Custard Apples: Cultivation and Crop Protection (Paperback)

By: G M Sanewski

Congo Native Fruits (Paperback)

Congo Native Fruits (Paperback)

Congo Native Fruits (Paperback)

By: Roy M Danforth

Sous Chef: 24 Hours on the Line (Hardcover)

Sous Chef: 24 Hours on the Line (Hardcover)

Sous Chef: 24 Hours on the Line (Hardcover)

By: Michael Gibney

When Mabel laid the table: The folklore of eating and drinking in Australia (Hardcover)

When Mabel laid the table: The folklore of eating and drinking in Australia (Hardcover)

When Mabel laid the table: The folklore of eating and drinking in Australia (Hardcover)

By: Warren Fahey

Last Chance to Eat: The Fate of Taste in a Fast Food World (Hardcover)

Last Chance to Eat: The Fate of Taste in a Fast Food World (Hardcover)

Last Chance to Eat: The Fate of Taste in a Fast Food World (Hardcover)

By: Gina Mallet

From Here, You Can't See Paris: Seasons of a French Village and Its Restaurant (Paperback)

From Here, You Can't See Paris: Seasons of a French Village and Its Restaurant (Paperback)

From Here, You Can't See Paris: Seasons of a French Village and Its Restaurant (Paperback)

By: Michael S. Sanders