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Karima Moyer-Nocchi
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Author
Karima Moyer-Nocchi
3 Published Books
Karima Moyer-Nocchi
Popular Books by Karima Moyer-Nocchi
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Chewing the Fat: An Oral History of Italian Foodways from Fascism to Dolce Vita
By:
Karima Moyer-Nocchi
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The Epic History of Macaroni and Cheese: From Ancient Rome to Modern America
By:
Karima Moyer-Nocchi
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The Eternal Table: A Cultural History of Food in Rome
By:
Karima Moyer-Nocchi
