Rachel Hofstetter

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Rachel Hofstetter

2 Published BooksRachel Hofstetter

A former food editor at O, the Oprah Magazine and Reader’s Digest, Rachel Hofstetter is now the founder-in-chief at guesterly. She received a degree in Economics from Miami University and lives in New York City with her husband Lorne.

Popular Books by Rachel Hofstetter

Cooking Up a Business: Lessons from Food Lovers Who Turned Their Passion into a Career -- and How You Can, Too
Cooking Up a Business: Lessons from Food Lovers Who Turned Their Passion into a Career -- and How You Can, Too
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Cooking Up a Business: Lessons from Food Lovers Who Turned Their Passion into a Career -- and How You Can, Too

By: Rachel Hofstetter
Cooking Up a Business( Lessons from Food Lovers Who Turned Their Passion Into a Career -- And How You Can Too)[COOKING UP A BUSINESS][Paperback]
Cooking Up a Business( Lessons from Food Lovers Who Turned Their Passion Into a Career -- And How You Can Too)[COOKING UP A BUSINESS][Paperback]
View More

Cooking Up a Business( Lessons from Food Lovers Who Turned Their Passion Into a Career -- And How You Can Too)[COOKING UP A BUSINESS][Paperback]

By: RachelHofstetter